Barry Callebaut

Callebaut White Chocolate Bakestable Drops

Minimum Cocoa Solids 20% M/S 23.8% Fat 26%; approx 7500 pieces per kg

SCM510A

(Barry Callebaut Code: W0011213-540)   This product is bakestable and suitable for use in ice cream, gelato and fr...

In-stock: 6

Barry Callebaut

Callebaut White Chocolate Bakestable Chunks

Minimum Cocoa Solids 21% M/S 25.5% Fat 27.6%; 10x10x6mm

SCM532A

(Barry Callebaut Code: W0011564-498)   This product is bakestable and suitable for use in ice cream, gelato and fr...

In-stock: 22

Mona Lisa

Milk Chocolate Vermicelli

Cocoa Solids 27.7% Sugar 55.5% M/S 13.6%; CHM-VR-1Z3-E0-U72

SDS826

Callebaut's Milk Chocolate Vermicelli is made from the finest quality Belgian chocolate, with a high gloss exterior...

In-stock: 1

Mona Lisa

White Chocolate Vermicelli

Cocoa Solids 23.5% Sugar 55.5%; CHK-W-445

SDS829A

Callebaut's White Chocolate Vermicelli is made from the finest quality Belgian chocolate, with a deep gloss exterior...

In-stock: 16

Mona Lisa

Crispearls in Gold Chocolate

Approx 4mm dia

SDS898

Mona Lisa Gold Crispearls are crispy balls of happy coated in the incredible moreish Gold chocolate! Sprinkle them...

In-stock: 179

Freeze Dried Powders

Beetroot Powder

SCF0790

Beetroot powder can be used in cake batter to give flavour and colour to chocolate beetroot cakes, or use it with Ruby c...

In-stock: 3

Spray Dried Fruit Powders

Mango Spray Dried Powder

SCF0446

Distinguished by their high colour and intense flavour, these fruit powders can be used to sprinkle onto chocolate, line...

In-stock: 6

Spray Dried Fruit Powders

Blackcurrant Spray Dried Powder

SCF0449

Distinguished by their high colour and intense flavour, these fruit powders can be used to sprinkle onto chocolate, line...

In-stock: 3

Spray Dried Fruit Powders

Elderberry Spray Dried Powder

SCF0451

Distinguished by their high colour and intense flavour, these fruit powders can be used to sprinkle onto chocolate, line...

In-stock: 5

Spray Dried Fruit Powders

Passion Fruit Spray Dried Powder

SCF0453

Distinguished by their high colour and intense flavour, these fruit powders can be used to sprinkle onto chocolate, line...

In-stock: 11

Spray Dried Fruit Powders

Raspberry Spray Dried Powder

SCF0455

Distinguished by their high colour and intense flavour, these fruit powders can be used to sprinkle onto chocolate, line...

In-stock: 10

Spray Dried Fruit Powders

Strawberry Spray Dried Powder

SCF0456

Distinguished by their high colour and intense flavour, these fruit powders can be used to sprinkle onto chocolate, line...

In-stock: 6

Spray Dried Fruit Powders

Matcha Green Tea Powder

Ground Matcha Green Tea Powder

SCF0459

Distinguished by their high colour and intense flavour, these powders can be used to sprinkle onto chocolate, line souff...

In-stock: 9

SOC CHEF

Cappuccino Crunches

SCM431

Freeze-dried cappuccino-flavoured pieces for use for adding texture and flavour to chocolate bars and cereal bars, or as...

In-stock: 3

IBC

Strawberry Fruit Crunch

SCM441

Please note that IBC is now called Mona Lisa Studio. Your products could arrive with either brand on the packaging. A s...

In-stock: 3

SOC CHEF

Candied Straight Orange Peel Strips, drained

74 brix; Premium quality for enrobing

SCF0800A

Premium quality candied Valencia orange peel strips. Preserved using frozen storage, which preserves the full flavour, u...

In-stock: 40

SOC CHEF

Straight Orange Peel Strips, dusted with Dextrose

74 brix; Premium quality for enrobing

SCF0801A

High quality candied Valencia orange peel strips, dusted with dextrose. Use for enrobing, decorating cakes or as an incl...

In-stock: 33

SOC CHEF

Candied Orange Peel Strips, drained

74 brix

SCF0802A

High quality candied Valencia orange peel strips, drained. Ideal for decorating cakes and chocolate or as an inclusion....

In-stock: 21

SOC CHEF

Candied Orange Slices, drained

76 brix

SCF0804A

High quality Valencia orange slices, drained. Ideal for enrobing (try dipping half a slice and then placing on a transfe...

In-stock: 36

SOC CHEF

Candied Orange Peel Shavings, drained

73 brix

SCF0806A

High quality Valencia orange peel shavings, drained. Ideal for decorating desserts, gelato, cakes, patisserie and chocol...

In-stock: 51

SOC CHEF

Candied Orange Peel Shavings, drained

73 brix

SCF0807

Product susceptible to crystallisation of sugars naturally, avoid temperature changes. If this occurs, heat should be ap...

In-stock: 14

SOC CHEF

Candied Straight Lemon Peel Strips, drained

74 brix; Premium quality for enrobing

SCF0808A

Premium quality candied lemon peel strips. Preserved using frozen storage, which preserves the full flavour, uses fruit...

In-stock: 19

SOC CHEF

Straight Lemon Peel Strips, dusted with Dextrose

74 brix; Premium quality for enrobing

SCF0809A

High quality candied lemon peel strips, dusted with dextrose. Use for enrobing, decorating cakes or as an inclusion in c...

In-stock: 12

SOC CHEF

Candied Lemon Slices, drained

76 brix

SCF0810B

High quality lemon slices, drained. Ideal for enrobing (try dipping half a slice and then placing on a transfer sheet fo...

In-stock: 27