Please note that the 1kg tubs are To Order only and have a minimum order quantity of six.

Add some sparkle to your creations

The sparkling cocoa butter range is a fabulous way to impart a metallic-like finish to your chocolate creations! Whether you’re spraying, flicking or swirling, we think you’ll love how this colour makes your creations stand out. We personally think it’s a great option for metal effects for making tool chocolates! 

How to use coloured cocoa butter

Cocoa butter requires a warming (gently!) in your microwave before using. We recommend gradually warming in 10 second intervals, shaking, then continue to warm until most of the butter has melted. You can also use a hot cupboard to keep them warm, or even an egg incubator! 

Once warmed and in liquid form, we’ve listed a few ways to use the butter below:

• Use a spray gun to cover a chocolate mould before pouring your chocolate in
• Poured into a bowl and ‘flick’ with a paint brush for splatter effect
• Create a mesmerizing swirl effect by dipping your finger (use gloves!) in the butter and swirling around your chocolate mould. 

Please note that this cocoa butter contains titanium dioxide E171, a white colour that is legal in the UK, but if you require an E171 free product, we do offer a sparkling E171 free range. 

Any orders for the 1kg tubs are ‘to order’ and as such cannot be cancelled. Should you need to return these once delivered, a 10% handling fee would be applied to the original cost of the order.